Brisket of Beef
Boneless joint of Beef - full of flavour. Best pot roasted, braised, stewed or boiled. Great value for money too!
Click below for recipe suggestions:-
Brisket of Beef with Brown Ale
Braised Beef with Madiera Sauce
Brisket in Cider
Pot Roast Brisket with Christmas Spices
£ 7.71 per Kg
Gribble’s Butchers
